While checking my twitter account this evening, I began noticing these posts:
I thought to myself, “No Way! I haven’t heard of McRibs in Japan before!”. I had to check it out. I clicked on one of the links to find this:
I know about zero Japanese (okay, I take that back, I know about 0,0001% … “Konnichiwa and Sayonara”), so I migrated over to google translate to find something like this …
“Makkuribu” is Patti and juicy pork, sweet barbecue sauce complements the taste well, fresh, crisp lettuce, onion, lemon sauce that contains a suite,a hearty dish. “Double Mac rib” is “Makkuribu” pork products Patty’s another addition to the product’s hearty appetite for perfect autumn.”
Mmmmmmmmmm.
One more thing to check. McDonalds Japan. After randomly clicking here and there, I found the answer:
Anyone up for a trip? Do we have any fans from Japan? Would love to feature you here on the blog! Email us your photo (with a McRib of course) to: photos@mcriblocator.com
Wow. It says and shows a Double McRib! Do they have those here? Never heard of it out here in California…
The only double McRib I have ever heard of was someone ordering two McRibs and taking one patty and putting it with the other McRib.
Had this today. Was really good, every bit the same as a remember it from the States.
Double McRib is only 60 yen more than a regular, so a really good deal!
And the Japanese advertisements all have fine print that read “the McRib contains no actual rib meat”
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